Côte Brune Restaurant menu
Our restaurant offers a varied and gourmet menu, made with products from our local partners to preserve authenticity.
The chef concocts for you a dish of the day during the week and on weekends.
bistronomy menu
The entries
Meat and fish
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Mountain burger: raclette cheese, onions, bacon, tomato, salad, beef steak 150gr, herb cream 17.50 €
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Poultry escalope, forestry sauce, rice pilaf 19 €
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Duck confit with pears, traditional gratin dauphinois 20 €
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Sesame tuna tataki with green salad 22 €
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Butcher's cut with goat cheese sauce, chips and green salad 21 €
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Pork ribs with BBQ sauce, chips and green salad 15 €
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Dish of the day 14 €
* All our dishes are accompanied by the vegetables of the day
Specialities from here
Primo Pasta
Menu of the day
Children's menu (under 10 years)
Alice's delights
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Chocolate brownie with walnuts, hazelnuts, raisins and vanilla ice cream 8 €
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Crème brulée according to the mood of the Pastry Chef 7.50 €
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Entremet hibiscus, mango heart, coconut biscuit 8.50 €
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Tart of the moment 7 €
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Cottage cheese, sugar or red fruit 6.50 €
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Gourmet coffee 9.50 €
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Gourmet green or black tea 10 €
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Dessert of the day 6.50 €
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Trio of ice creams and sorbets 6 €
Choice of flavours: Lemon- Mango- Blueberry- Blackcurrant- Morello cherry- Raspberry- Apple Vanilla- Chocolate- Caramel- Milk jam- Genepy- Coffee- Bulgarian yoghurt
* We would like to inform our customers that a detailed map with all the allergens included in our dishes is available on request.
Evening menu
Service from 7.15pm to 8.30pm
The entries
The dishes
The desserts
Every Thursday : Specialty evenings : Fondue savoyarde - Tartiflette - Boite chaude
