Côte Brune Restaurant menu
Our restaurant offers a varied and gourmet menu, made with products from our local partners to preserve authenticity.
The chef concocts for you a dish of the day during the week and on weekends.
bistronomy menu
The entries
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Caesar salad, focaccia, dried smoked bacon, marinated chicken breast 17 €
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Ceviche of salmon, leche de tigre and lime 18 €
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Vegetable soup or cream of the moment 9 €
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Salad of Saint Marcellin marinated in truffle oil, tapenade and cep salsa 16 €
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Budha bowl, tofu and vegetables of the moment with Asian flavours 16.50 €
Meat and fish
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Our burger: beef (180gr), comté cheese, red onion compote, tomatoes, cocktail sauce and iceberg lettuce and fries 19 €
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Chicken korma and pilaw rice 19 €
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Pork chop 1st Texas style (300gr), sweet potato confit, spicy mayonnaise 22 €
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Tuna tartar and back, citrus and ginger emulsion, quinoa and lentil curry 23 €
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Butcher's cut (300gr), béarnaise, fresh salad and chips 25 €
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Duck confit parmentier with porcini cream 21 €
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Dish of the day 14 €
Specialities
Primo Pasta
Menu of the day
Children's menu (under 10 years)
Sweet Instants
* We would like to inform our customers that a detailed map with all the allergens included in our dishes is available on request.
Evening menu
Service from 7.15pm to 8.30pm
The entries
The dishes
The desserts
Every Thursday : Specialty evenings : Fondue savoyarde - Tartiflette - Boite chaude
