Côte Brune Restaurant menu
Our restaurant offers a varied and gourmet menu, made with products from our local partners to preserve authenticity.
The chef concocts for you a dish of the day during the week and on weekends.
bistronomy menu
The entries
Meat and fish
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Beef entrecôte (250gr) with parsley butter, fresh salad and chips 24 €
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Creamy venere rice, scallops a la plancha and citrus butter 21 €
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Beef tartare with chips and garden salad 19 €
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Chicken involtini with sundried tomatoes and ricotta, risotto nero 20 €
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Cod breast, crumble and Iberian chorizo, broad bean mousseline and preserved lemon 21 €
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Dish of the day 16 €
Specialities
Primo Pasta
Menu of the day
Children's menu (under 10 years)
Sweet Instants
* We would like to inform our customers that a detailed map with all the allergens included in our dishes is available on request.
Evening menu
Service from 7.15pm to 8.30pm
The entries
The dishes
The desserts
Every Thursday : Specialty evenings : Fondue savoyarde - Tartiflette - Boite chaude
